2 Easy One-Pot Pasta Recipes – Cozy and Healthy Dinner in Less than 20 Minutes

Posted on

Cozy and Healthy Dinner in Less than 20 Minutes

If you’re looking for quick and delicious dinner options, these one-pot pasta recipes are perfect. They’re not only
easy to make but also healthy and satisfying.

1. One-Pot Garlic Parmesan Pasta

Ingredients:

  • 8 oz (about 2 cups) penne pasta
  • 2 cloves garlic, minced
  • 2 cups chicken or vegetable broth
  • 1 cup milk (whole or 2% recommended)
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon dried Italian seasoning
  • Salt and black pepper to taste
  • Fresh parsley for garnish

Instructions:

  1. In a large skillet or pot, combine pasta, minced garlic, chicken or vegetable broth, and milk.
  2. Bring the mixture to a boil, then reduce the heat to a simmer. Cook for about 12-15 minutes or until the pasta is
    tender and the sauce has thickened, stirring occasionally.
  3. Stir in grated Parmesan cheese, Italian seasoning, salt, and black pepper. Cook for an additional 2 minutes until
    the cheese is melted and the sauce is creamy.
  4. Garnish with fresh parsley and serve hot. Enjoy your One-Pot Garlic Parmesan Pasta!

2. One-Pot Spinach and Tomato Pasta

Ingredients:

  • 8 oz (about 2 cups) penne pasta
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 can (14 oz) diced tomatoes
  • 2 cups fresh spinach leaves
  • 2 cups vegetable broth
  • 1 teaspoon dried basil
  • 1/2 teaspoon red pepper flakes (adjust to taste)
  • Salt and black pepper to taste
  • Grated Parmesan cheese for garnish

Instructions:

  1. In a large skillet or pot, sauté the chopped onion and minced garlic in a little oil until they become translucent.
  2. Add the diced tomatoes, fresh spinach, penne pasta, vegetable broth, dried basil, red pepper flakes, salt, and black
    pepper. Stir to combine.
  3. Bring the mixture to a boil, then reduce the heat to a simmer. Cover and cook for about 10-12 minutes or until
    the pasta is tender and the sauce has thickened.
  4. Remove from heat, garnish with grated Parmesan cheese, and serve hot. Enjoy your One-Pot Spinach and Tomato Pasta!

These one-pot pasta recipes are not only convenient but also packed with flavor. They make for a cozy and healthy dinner
option that you can prepare in less than 20 minutes.

7 comments

Leave a Reply

Your email address will not be published. Required fields are marked *